The King'S Treat Pancake (Germany) - cooking recipe

Ingredients

3 large eggs
1/2 cup all-purpose flour
1 cup milk
2 tablespoons granulated sugar
1 dash salt
2 tablespoons sour cream
1/2 cup raisins
2 tablespoons almonds, chopped
3 tablespoons unsalted butter
1 tablespoon powdered sugar

Preparation

Separate egg yolks from the whites, putting the whites in one bowl & the yolks in another, then beat the whites to a foam.
In the bowl with the yolks, mix the yolks with flour, milk, sugar & salt, blending to a smooth dough.
Add in the beaten whites & the sour cream, then mix in the raisins & chopped nuts.
In a skillet, melt the butter, then spoon the dough onto the butter & fry on a low heat until golden-brown.
Turn the pancake over & keep frying until done.
Lay the pancake on a plate & sprinkle with powdered sugar.