Helen'S Marinated Carrots For Wieght Watchers - cooking recipe

Ingredients

2 lbs carrots
1 cup tomato juice
1/2 cup white vinegar
1 cup artificial sweetener
1 teaspoon mustard
1 teaspoon Worcestershire sauce
1 dash garlic salt
1/8 teaspoon salt
1/8 teaspoon ground pepper
2 ounces chopped onions
1/4 cup chopped green pepper

Preparation

Peel and slice carrots-cook until crisp and tender.
Put in ice water and drain.
Put rest of ingredients (exept sweetener) in saucepan and bring to boil.
Remove from fire and add sweetener.
Pour over carrots and put cover on container.
Let set several hours.