3 Step Spinach Lasagna - cooking recipe

Ingredients

1 (10 ounce) package frozen spinach, thawed,drained (2 packages can be used if desired)
4 cups cottage cheese
1 egg yolk
1/2 teaspoon salt
1/2 teaspoon pepper
3 3/4 cups tomato sauce (or canned, diced tomatoes)
4 cups shredded mozzarella cheese
uncooked lasagna noodle
1 1/2 cups parmesan cheese

Preparation

Combine Spinach, Cottage Cheese, Egg Yolk, Pepper, Salt, 1/4 cup Tomato Sauce, and 2 cups Mozzarella Cheese.
Layer Lasagna in greased pan the following manner: Sauce, Noodles, Spinach Mixture, Sauce, Mozzarella Cheese (repeat these until the top layer).
Top Layer: Noodles, Spinach Mixture, Parmesean Cheese, Sauce, Mozzarella Cheese.
Bake Covered for 50 minutes in a 375 degree oven, then uncover and cook for an additional 5-10 minutes or until top is brown.