Mcdonald'S Ranch Snack Wrap - cooking recipe

Ingredients

1 breaded chicken breast, tender frozen (Bell & Evans recommended)
1 fajita-size tortilla, warmed
1 ounce monterey jack and cheddar cheese blend, shredded
1/2 cup lettuce, shredded
1 tomatoes, slice cut in half
1/2 teaspoon rice vinegar (optional)
ranch dressing, to taste (Hidden Valley recommended)

Preparation

Bake the chicken tender according to the package directions.
Place in the warmed tortilla.
Top with cheese, lettuce, tomato, rice vinegar and ranch dressing and roll into a wrap.