Best Roasted Mushrooms - cooking recipe

Ingredients

2 lbs mixed fresh mushrooms
2 garlic cloves, finely chopped
1/2 cup extra virgin olive oil
1 teaspoon fresh rosemary, chopped
1 teaspoon fresh sage, chopped
1/4 cup fresh parsley, chopped
2 teaspoons balsamic vinegar
salt and pepper

Preparation

Oven 350.
~ Wipe mushrooms clean with damp cloth and chop no larger than 2 inch pieces (remember they shrink when cooked). Set aside.
~ In a bowl large enough to hold mushrooms combine oil, garlic, rosemary, sage, parsley vinegar, salt and pepper. Toss in mushrooms until well coated and pour into baking dish (9x9 works great) sprayed with cooking spray.
~ Bake for 30-40 minutes stirring occasionally.