Healthy Baked Banana Chips - cooking recipe

Ingredients

2 ripe bananas
2 tablespoons lime juice

Preparation

Cut bananas into thin slices.
Coat slices in lemon juice.
Bake banana slices on a greased pan in a 200 degree oven, turning every half hour and watching out for burning. Remove when they are crispy, cool, and store in an airtight container.