Quick And Easy Shrimp Scampi - cooking recipe

Ingredients

1 lb large raw shrimp
1/4 cup butter
1/4 cup olive oil
3 garlic cloves, finely minced
1 tablespoon lemon juice
1/2 teaspoon salt
black pepper

Preparation

Preheat oven to 375.
Shell the shrimp leaving the tail on.
Use a small knife and split each shrimp down the back lengthwise.
Remove any black veins, rinse shrimp under cold water and pat dry.
In a small pan, heat butter, olive oil, garlic, lemon juice, salt and pepper just until butter is melted.
In a 13x9 inch pan, arrange shrimp in a single layer with the split side opened and down, tails up.
Pour butter mixture over all.
Bake for 15 minutes.