Honey Biscuits - cooking recipe

Ingredients

120 g butter
120 g caster sugar
1 tablespoon honey
1 egg yolk
1 teaspoon cinnamon
180 g self raising flour

Preparation

Beat the butter and sugar together in a bowl until they are creamy.
Beat in honey then yolk.
Add the cinnamon and flour and mix into a soft dough.shape into balls should.
make about 30 biscuits.
Put into oven heated to 175c or gas mark 4, for about 9 to 12 minutes, allow to settle for a few minutes when out of oven.