Deep Fried Twinkie - cooking recipe

Ingredients
    6 Hostess Twinkies, frozen
    1 cup milk
    1 tablespoon white vinegar
    1 tablespoon oil
    1 cup flour
    1 teaspoon baking powder
    1/2 teaspoon salt
    flour, for dusting
Preparation
    Heat oil in deep fryer to 380 / 400 degrees.
    Combine wet ingredients in one bowl, whisk dry ingredients in separate bowl.
    Combine both into one bowl blending together. Best to set in refrigerator for 20 minutes.
    Place a wooden stick into end of twinkie, sprinkle with flour to create a light dusting on twinkie.
    Dunk twinkie into mixture and then place in fryer.
    Fry for 2 - 5 minutes, until golden brown on both sides. Remove, let oil drain, let set for a few minutes and the ENJOY.

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