Deep Fried Twinkie - cooking recipe
Ingredients
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6 Hostess Twinkies, frozen
1 cup milk
1 tablespoon white vinegar
1 tablespoon oil
1 cup flour
1 teaspoon baking powder
1/2 teaspoon salt
flour, for dusting
Preparation
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Heat oil in deep fryer to 380 / 400 degrees.
Combine wet ingredients in one bowl, whisk dry ingredients in separate bowl.
Combine both into one bowl blending together. Best to set in refrigerator for 20 minutes.
Place a wooden stick into end of twinkie, sprinkle with flour to create a light dusting on twinkie.
Dunk twinkie into mixture and then place in fryer.
Fry for 2 - 5 minutes, until golden brown on both sides. Remove, let oil drain, let set for a few minutes and the ENJOY.
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