Cream Cheese Icing - cooking recipe

Ingredients

1 (4 ounce) package cream cheese
1/4 cup butter
1 - 1 1/2 cup icing sugar
1 teaspoon vanilla

Preparation

Cream butter and cream cheese.
Add 1 cup icing sugar and vanilla.
Add more icing sugar if not thick enough.
Should be a slightly stiff consistency.
Let sit for few minutes.
Ice cake or cup cakes or whatever you are icing.