Beau Rivage Bloody Mary Mix - cooking recipe

Ingredients

1 (6 ounce) can tomato paste
2 cups water
1 (12 ounce) can v-8 vegetable juice
1/3 cup distilled white vinegar
1/4 cup Worcestershire sauce
2 teaspoons Lawry's Seasoned Salt
1 1/4 teaspoons black pepper
1/2 teaspoon Tabasco sauce

Preparation

combine all ingredients in a pitcher and mix well combine with vodka to make your very good bloody mary's.