Orange Shake'M Up Cake - cooking recipe

Ingredients

Cake
2 eggs
1/2 cup sugar
1/2 cup oil
1/2 cup orange juice
1 cup self raising flour
1 teaspoon baking powder
1/2 teaspoon salt
Topping
icing (optional)
icing sugar (optional)

Preparation

Pre-heat oven at 180oC/350oC/Gas 4.
Break 2 eggs into a large top jar/container with a tight fitting lid. Seal and shake 10 times.
Add, sugar, oil, orange juice, seal and shake 20 more times or until blended.
Add, self raising flour, baking powder, salt, seal and shake 50 more times or until smooth.
Pour into square cake pan (8 x 8 inch) and bake for 20 minutes or until cake comes away from the sides or until skewer comes out clean when inserted into the centre of the cake.
Ice with your favourite icing/frosting or sprinkle icing sugar.