Ingredients
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1 1/2 teaspoons butter, melted
1/8 teaspoon cayenne pepper
1/8 teaspoon cinnamon
2 teaspoons honey
1/4 teaspoon salt
1/2 cup walnuts, lightly crushed
Preparation
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Mix all ingredients but walnuts in skillet on medium until well blended.
Add walnuts and cover till light brown.
Remove from skillet and put on wax paper.
Let cool.
Break walnuts into smaller pieces.
Put on a salad and enjoy!
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