Hazelnut Hummus - cooking recipe

Ingredients

1 (15 ounce) can chickpeas
2 tablespoons chickpea liquid
1/2 cup hazelnut meal (flour or ground roasted hazelnuts)
1/8 cup lemon juice
1/8 - 1/4 teaspoon cayenne pepper (optional)
1/2 cup olive oil
1/2 tablespoon garlic
1/2 teaspoon salt

Preparation

Mix all ingredients in food processor.