Roast Beef Bagel Sandwich - "The Terrapin" - cooking recipe
Ingredients
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1 bagel (sunflower seed if available)
3 ounces of thin sliced deli roast beef
1 ounce smoked cheddar cheese
2 tablespoons cream cheese
1 teaspoon mayonnaise
1 teaspoon mustard
1/4 cup alfalfa sprout
Preparation
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Place roast beef on bottom half of bagel. Top with smoked cheddar. Top with mayonnaise and mustard (if desired), and finish with alfalfa sprouts.
Spread cream cheese on top half of bagel, and place atop sandwich.
This is absolutely delicious if you have a steamer available - however a George Foreman grill or a toaster oven for a few minutes will warm the sandwich also.
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