Goat Cheese Chutney Spread - cooking recipe

Ingredients
    8 ounces goat cheese
    8 ounces cream cheese (can be light)
    1 bottle of apple/cranberry chutney (can also use a red pepper jelly...needs to have a kick)
Preparation
    Blend cheeses together in a mixer until smooth.
    Add contents of chutney or jelly.
    Blend till smooth.
    Serve with water crackers or sliced baguette.

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