Goat Cheese Chutney Spread - cooking recipe
Ingredients
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8 ounces goat cheese
8 ounces cream cheese (can be light)
1 bottle of apple/cranberry chutney (can also use a red pepper jelly...needs to have a kick)
Preparation
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Blend cheeses together in a mixer until smooth.
Add contents of chutney or jelly.
Blend till smooth.
Serve with water crackers or sliced baguette.
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