Deep Dish Cheddar Chicken - cooking recipe

Ingredients

1/2 cup onion, chopped
1/4 cup butter
1/4 cup flour
1/4 teaspoon salt
1 dash pepper
1 1/2 cups milk
4 cups cooked chicken, chopped
8 ounces cheddar cheese, grated
10 ounces frozen broccoli, cooked and drained
8 ounces Pillsbury Refrigerated Crescent Dinner Rolls

Preparation

Saute onion in 1/4 cup butter.
Blend in flour and seasonings.
Gradually add milk, stirring constantly until thickened.
Add chicken, cheese, and broccoli; mix well; and spoon into 13x9 baking dish.
Separate rolls into 1 large (long) and 2 small rectangles; firmly press perforations to seal.
Cut large rectangle into 4 strips lengthwise. Place on top of casserole.
Cut small rectangles into 8 strips crosswise (4 each).
Create a lattice pattern by weaving the short pieces over and under the long pieces.
Brush with melted butter.
Bake at 350 degrees for 35 minutes.