Brown Sugar Honey Baked Ham - cooking recipe

Ingredients

6 -10 lbs ham, fully cooked
6 ounces honey
1/2 - 1 cup brown sugar

Preparation

Preheat oven to 325.
Rinse ham and place in large baking pan.
Pour honey over ham. Using your hands, pack the brown sugar evenly over the ham, pressing firmly so that the sugar will stick.
Cover and place in oven. Bake for 1 1/2 to 2 hours depending on size of ham. (Since it is fully cooked, all you are doing is warming it up.) Baste with juices.