Chicken, Rice And Green Bean Casserole - cooking recipe

Ingredients

4 cups cooked chicken, chopped
2 cups cooked rice
2 cups mushrooms, 1 package
2 cups green beans
1 tablespoon butter
2 (540 ml) cans cream of mushroom soup
540 ml milk

Preparation

fry up mushrooms in butter until tender.
remove ends of green beans, cut into small pieces. Boil for 5 minutes in a small saucepan.
combine chicken, rice, cooked mushrooms and green beans into a 9x13 pan.
combine soup and milk, whisking together until smooth.
pour soup and milk into casserole dish and mix all together.
bake in a 350 F oven for 30 minutes.