No Bake Banana Pudding - cooking recipe

Ingredients

2 1/8 ounces vanilla instant pudding mix
1 ounce instant banana pudding mix
8 ounces sour cream
12 ounces Cool Whip (Use 1/2 for pudding and 1/2 for topping)
5 cups milk
3 lbs bananas
10 -14 ounces vanilla wafers

Preparation

Combine and mix first 5 ingredients until completely mixed.
Layer mixture with bananas and wafers.
Spread the remaining cool whip on top. Refrigerate for a couple of hours.