Italian Skillet Meal - cooking recipe

Ingredients
    1 lb lean ground beef
    1 small onion, chopped
    2 cloves garlic, minced or pressed
    1 teaspoon dried basil or 1 teaspoon oregano
    1 1/2 cups tomato sauce or 1 1/2 cups prepared pasta sauce (I use Italian tomato sauce)
    1 1/2 cups chicken broth or 1 1/2 cups beef broth (more if required)
    1 cup macaroni
    2 medium zucchini, cut in cubes or 1 can green beans
Preparation
    In a large nonstick frying pan, brown ground beef.
    Add onion, garlic and basil.
    Cook and stir for 2 minutes.
    Add tomato sauce and broth.
    Bring to a boil.
    Add macaroni.
    Reduce heat, cover and allow to cook for 5-7 minutes.
    Stir in zucchini or green beans.
    Cover and cook, stirring occasionally, for 5-10 minutes or until macaroni and zucchini are tender.
    If needed, add more broth.

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