Strawberry Daiquiri - cooking recipe

Ingredients

2 cups crushed ice (use your food processor or blender for this one)
120 ml white rum or 120 ml Bacardi light rum
2 limes, juice of
1 tablespoon icing sugar (confectioners sugar)
2 cups strawberries

Preparation

Place all ingredients into blender. Blend until smooth and thick.
Pour into 4 chilled glasses and serve immediately.