Sweet & Tangy Grilled Pork Chops - cooking recipe

Ingredients

2/3 cup mayonnaise
1/3 cup mustard (French's classic yellow or honey mustard)
1/4 cup sugar, dark brown
1 teaspoon garlic, minced
3/4 teaspoon thyme leaves, dried
6 pork chops (1/2 inch thick seasoned to taste with salt and pepper)

Preparation

Mix mayonnaise, mustard,sugar,garlic and thyme. Pour 2/3 c mixture over pork.
Marinate chops in refrigerator 30 minutes or up to 3 hours.
Grill pork on greased rack over medium heat for 15 to 20 minutes or until cooked through. Serve remaining mustard mixture with chops.