Ham And Swiss Strata - cooking recipe

Ingredients

8 slices bread, crusts removed and cubed
1/4 cup minced fresh parsley
1 green onion, sliced
1 cup cubed cooked ham
1 cup shredded swiss cheese
3 eggs
2 cups milk
2 teaspoons Dijon mustard
1/8 teaspoon salt
1/8 teaspoon pepper
1/8 teaspoon hot pepper sauce

Preparation

Place half of the bread cubes in a greased 11x7x2-inch baking dish.
Sprinkle with half of the parsley, onion, ham and cheese.
Repeat layers.
In a bowl, beat eggs, milk, mustard, salt, pepper and hot pepper sauce.
Pour over cheese.
Bake, uncovered, at 350 for 35-40 minutes or until a knife inserted near the center comes out clean.