Easy Lamb Shank Slow Cook - cooking recipe

Ingredients
    8 lamb shanks
    800 g canned tomatoes
    12 baby potatoes
    2 carrots, sliced
    300 g canned butter beans, drained
    1/2 cup red wine
    40 g French onion soup mix
    chopped parsley, to serve
Preparation
    Combine all ingredients in slow cooker insert.
    Cook for 10 hours on medium.
    Sprinkle with parsley to serve.

Leave a comment