Orange Cake - cooking recipe

Ingredients

2 oranges
6 eggs
250 g sugar
180 g almond meal
2 teaspoons vanilla extract
1 teaspoon baking powder

Preparation

Boil the oranges for 30 minutes. Allow to cool.
Blend the oranges in a food processor.
Add eggs and blend.
Add other ingredients and pulse until well blended.
Pour into a springform cake tin lines with baking paper.
Bake for 50 minutes at 180°C.