Hey Jude'S Mayo And Mustard Coleslaw - cooking recipe

Ingredients

1/4 cup light mayonnaise or 1/4 cup regular mayonnaise
2 tablespoons seasoned rice vinegar
1 tablespoon creole mustard or 1 tablespoon country-style grainy mustard
1 teaspoon green hot pepper sauce, such as green tabasco
1/2 teaspoon sugar
3/4 3/4 lb cabbage, slaw or 3/4 lb broccoli coleslaw mix
1/2 cup minced cilantro

Preparation

Combine mayonnaise, vinegar, mustard, hot sauce and sugar in a large serving bowl; mix well.
Add coleslaw mix and cilantro; mix to combine.
Serve!