Safe To Eat Cookie "Dough" Balls - cooking recipe

Ingredients

2 cups peanut butter (I prefer crunchy, but creamy is fine)
10 ounces sweetened condensed milk
1/2 cup granulated sugar
2 cups semi-sweet chocolate chips

Preparation

In a medium bowl, stir together the peanut butter, condensed milk and sugar.
Stir in chocolate chips.
Roll into 1 1/2 balls.
Layer in a freezer-safe container, separating layers with wax paper.
These are best eaten 2-3 minutes after pulling them from the freezer.
These \"dough\" balls are safe and ready to eat immediately, but they're best frozen!