Fresh Corn With Adobe Butter - cooking recipe

Ingredients

1/2 teaspoon chili powder
1 teaspoon lime juice
1/4 cup butter, softened
salt
4 ears corn, husks and silk removed

Preparation

Moisten chili powder with lime juice in small bowl.
Add butter; stir until well blended. Season to taste with salt. Place in small crock or bowl.
Place corn in 5-quart pan; cover with cold water. Cover; bring to a boil. Boil 1 minutes.
Turn off heat; let stand 2 minutes or until corn is tender. Drain.
Serve with butter mixture.