Seasoned Pretzels - cooking recipe

Ingredients
    30 ounces pretzels
    1 (16 ounce) bottle orville redenbacher popcorn oil
    1 (1 ounce) package Hidden Valley® Original Ranch® Dressing
    2 teaspoons dill weed
    1 teaspoon garlic powder
Preparation
    Mix together oil, dressing and seasonings.
    Pour over pretzels
    Shake well every few hours (or whenever you remember) until seasonings well coated and oil mostly absorbed.
    Note: This makes a lot of preztels, find a very large container and make sure it has a tight sealed lid!

Leave a comment