Sugar Free Ketchup - cooking recipe

Ingredients

6 ounces tomato paste
2/3 cup cider vinegar
1/3 cup water
1/3 cup Splenda sugar substitute
2 tablespoons minced onions
2 cloves garlic
1 teaspoon salt
1/8 teaspoon ground allspice
1/8 teaspoon ground cloves
1/8 teaspoon pepper

Preparation

Put everything in your blender and run it until the onion disappears.
Scrape into a container with a tight lid and store in the refrigerator.