Turkey & Broccoli Alfredo - cooking recipe
Ingredients
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8 ounces linguine
1 cup broccoli floret
1 (10 3/4 ounce) cream of mushroom soup
1/2 cup milk
1/2 cup parmesan cheese
1/4 teaspoon pepper
2 cups turkey, cooked and cubed
Preparation
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Cook linguine according to pkg. directions.
Add broccoli for last 4 minutes of cooking time.
Drain.
Mix soup, milk, cheese and pepper in skillet.
Add turkey and linguine mixture and heat through.
Serve with additional parmesan cheese.
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