Turkey & Broccoli Alfredo - cooking recipe

Ingredients
    8 ounces linguine
    1 cup broccoli floret
    1 (10 3/4 ounce) cream of mushroom soup
    1/2 cup milk
    1/2 cup parmesan cheese
    1/4 teaspoon pepper
    2 cups turkey, cooked and cubed
Preparation
    Cook linguine according to pkg. directions.
    Add broccoli for last 4 minutes of cooking time.
    Drain.
    Mix soup, milk, cheese and pepper in skillet.
    Add turkey and linguine mixture and heat through.
    Serve with additional parmesan cheese.

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