Garlic Pasta - cooking recipe

Ingredients
    16 ounces bow tie pasta
    8 garlic cloves, pressed
    1/2 cup parmesan cheese
    2 tablespoons olive oil
    salt and pepper
Preparation
    Cook the pasta according to package directions. Once the pasta is cooked and drained add enough olive oil to just coat the pasta.
    Add 2/3 of the garlic and parmesan. Add a small amount of pepper and a healthy dose of salt.
    Taste.
    Begin adding the rest of the ingredients as your taste desires.

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