Garlic Pasta - cooking recipe
Ingredients
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16 ounces bow tie pasta
8 garlic cloves, pressed
1/2 cup parmesan cheese
2 tablespoons olive oil
salt and pepper
Preparation
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Cook the pasta according to package directions. Once the pasta is cooked and drained add enough olive oil to just coat the pasta.
Add 2/3 of the garlic and parmesan. Add a small amount of pepper and a healthy dose of salt.
Taste.
Begin adding the rest of the ingredients as your taste desires.
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