Smoky, Spicy Tomatillo Salsa Verde Aka Green Hell! - cooking recipe

Ingredients

1 lb tomatillo, cut into quarters
1 habanero pepper, seeds and all
1 onion, rough chopped
3 garlic cloves
1 -2 chipotle chile in adobo
1 lime, juice of
1 1 cup fresh parsley (I used all three) or 1 cup fresh basil (I used all three)
salt and pepper

Preparation

Put all ingredients into a blender.
Process till pureed.