Apricot-Glazed Ham Steaks - cooking recipe

Ingredients

3/4 lb lean ham, cut into 4 slices
1/4 cup apricot fruit spread
1/4 cup orange juice

Preparation

Coat a large nonstick skillet with cooking spray; place over medium-high heat until hot.
Add ham; cook for 2-3 minutes on each side or until lightly browned.
Add apricot spread and orange juice to skillet, stirring until spread melts.
Reduce heat and simmer 5-6 minutes or until ham is glazed.
Enjoy!