Old Fashioned Moon Pie - cooking recipe

Ingredients
    2 cups miniature marshmallows
    2 cups milk
    2 tablespoons milk
    2 1/2 cups Cool Whip, thawed
    6 ounces instant chocolate pudding mix
    8 inches chocolate cookie pie crust
    4 vanilla wafers
    1/4 cup chocolate syrup
Preparation
    Melt marshmallows with 2 tbls milk in pan over low heat, stirring constantly.
    Remove from heat, cool, fold in 1 cup whipped topping.
    Refrigerate mixture while preparing remainder of pie.
    In large bowl, combine remaining milk with pudding, whisk for 2 minutes.
    Fold in remaining cool whip, spoon into pie shell.
    Arrange layer of vanilla wafers on top and spread with chilled marshmallow mixture.
    Refrigerate 4 hours.
    Drizzle with chocolate syrup before serving.

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