Easy Soft Breadsticks - cooking recipe

Ingredients

1 1/2 cups flour
2 teaspoons sugar
1 1/2 teaspoons baking powder
1/2 teaspoon salt
2/3 cup milk
3 tablespoons butter, melted
2 teaspoons sesame seeds

Preparation

Mix flour, sugar, baking powder and salt.
Slowly add milk to form a soft dough.
Knead on a floured surface 4 times.
Roll into 10 inch by 5 inch rectangle.
Cut into 12 sticks.
Put butter in 13x9 baking dish.
Roll breadsticks in butter.
Sprinkle with sesame seeds.
Bake at 425\u00b0 for 16 minutes, or until golden.