Easy Crescent Cheesecake Roll Dessert - cooking recipe

Ingredients

2 (8 ounce) cans crescent rolls
2 (8 ounce) packages cream cheese
1 teaspoon vanilla
1 cup sugar
1/2 cup butter

Preparation

Spray large pan with pam.
Preheat oven to 375 degrees.
Put one roll of crescent rolls in bottom of pan. Try to keep them seamed together.
Cream sugar, cream cheese, and vanilla together.
Spread over rolls.
Put the other can of crescent rolls on top.
Melt the butter and pour on top.
Bake for 15 min or until the rolls are golden brown. (they need to be golden brown).