Chocolate Ice Cream Pie - cooking recipe

Ingredients

14 ounces sweetened condensed milk
2/3 cup Hersheys Chocolate Syrup
2 cups whipping cream
2 prepared graham cracker pie crusts (Oreo cookie crust is very good also)

Preparation

Combine syrup and sweetened condenced milk. Set aside.
Whip cream until stiff peaks form.
Slowly fold in milk mixture. Pour into pie shells and freeze.