Chilled Cantaloupe Soup - cooking recipe

Ingredients

1 medium cantaloupe, peeled, seeded and cubed
2 cups orange juice
1 tablespoon lime juice
1/2 teaspoon ground cinnamon
of fresh mint, chopped

Preparation

In blender or food processor blend together melon and juice until smooth.
Place in large bowl and stir in lime juice and cinnamon.
Cover and chill for at least 1 hour.
Sprinkle with mint to garnish and serve.