Bacon Cheese Rollups - cooking recipe

Ingredients

15 ounces Cheez Whiz
1 lb bacon
1 loaf white bread

Preparation

Cut crust off bread slices.
cut bread slices in half.
Use rolling pin to flatten bread.
Cut bacon in thirds.
Lay a thin layer of Cheez Whiz on each piece of bread.
Lay bread on a cut slice of bacon.
Roll bacon and bread up into a cylinder shape. Secure with a toothpick.
Bake at 325 for 15-20 minutes until bacon is cooked.