Hot Cocoa - cooking recipe

Ingredients

3 tablespoons unsweetened cocoa powder
3 tablespoons sugar
1/2 cup water
2 cups soymilk
1/2 teaspoon vanilla extract

Preparation

Combine the cocoa, sugar, and water in a small saucepan, and whisk until smooth.
Place over medium heat, stirring constantly, until the mixture comes to a boil.
Simmer, stirring constantly, for 1 minute.
Whisk in the milk and cook, stirring often, until steam rises and mixture is hot.
Do not boil.
Stir in the vanilla.
Pour into mugs and serve at once.