Gooey Butter Bars - cooking recipe
Ingredients
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Bottom layer
1 (18 ounce) box yellow cake mix
1/2 cup melted butter (1/2 c)
1 egg
Top layer
1 (8 ounce) package cream cheese
1 lb powdered sugar (1 lb)
2 eggs
Preparation
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Spray 13x9 in pan, Preheat oven to 350 degrees (a must, timing is critical).
Mix cake mix, egg and melted butter in a bowl together with a spoon until cake mix is completely moist. Press into bottom of pan.
In another bowl mix cream cheese, the 2 eggs together slowly until it starts to get a little smooth. Then SLOWLY start adding the powder sugar. Mix until smooth and creamy; well blended. Pour over the cake mix crust.
Put in the oven right away after its preheated. Bake at 350 for 30 minutes. Top will be golden brown all over, if not it needs just a few extra minutes until it is evenly golden.
Let cool before you dig in so you don't burn yourselt and to let it completely set up. Once cooled for the most part ENJOY HEAVEN!
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