Scrambled Eggs In A Cup - cooking recipe

Ingredients

1 egg
1/2 teaspoon butter
1 teaspoon milk
1 teaspoon cheddar cheese, grated (optional)
1 large coffee, mug

Preparation

* Add all the ingredients into the mug.
* Whist with a fork.
* Cook uncovered on high in the microwave for 30 seconds.
* Remove, stir with the fork and microwave an additional 30 seconds.
* Allow the mug to stand for 4 minutes to cool and continue to cook. Fluff with a fork and transfer to a cool plate. Make sure the internal temperature is safe before feeding to your toddler. Great for older kids learning how to cook.
Sometimes you must repeat depending on your microwave and how large the egg is that you used.