Cream Of Chicken Soup - When You Don'T Have Canned - Substitute - cooking recipe
Ingredients
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2 tablespoons butter
2 tablespoons dried onion flakes (Or 3 tbs fresh)
1/2 teaspoon minced garlic
1/4 cup milk
1/4 cup heavy cream
1 cup chicken broth
1/3 cup flour
1/4 teaspoon black pepper
1/4 teaspoon salt
Preparation
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Over medium heat combine butter, onion, garlic, milk, heavy cream, and chicken broth in medium sauce pan until combined.
Add flour, salt and pepper and stir until it thickens. (About 3 minutes).
Just add more flour if you want it thicker.
Use in any recipe you need it for.
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