Cream Of Chicken Soup - When You Don'T Have Canned - Substitute - cooking recipe

Ingredients
    2 tablespoons butter
    2 tablespoons dried onion flakes (Or 3 tbs fresh)
    1/2 teaspoon minced garlic
    1/4 cup milk
    1/4 cup heavy cream
    1 cup chicken broth
    1/3 cup flour
    1/4 teaspoon black pepper
    1/4 teaspoon salt
Preparation
    Over medium heat combine butter, onion, garlic, milk, heavy cream, and chicken broth in medium sauce pan until combined.
    Add flour, salt and pepper and stir until it thickens. (About 3 minutes).
    Just add more flour if you want it thicker.
    Use in any recipe you need it for.

Leave a comment