Chicken Carbonara Deluxe - cooking recipe

Ingredients

1 (7 ounce) package spaghetti
8 slices bacon, cut into 1/2 inch pieces
1 medium onion, chopped (1/2 cup)
1 garlic clove, finely chopped (or more!)
2 cups cooked chicken (cut up)
1/2 cup parmesan cheese (grated)
1/2 cup whipping cream (heavy)

Preparation

Cook and drain spaghetti as directed on package.
While spaghetti is cooking, cook bacon in 3-quart saucepan over low heat 8 to 10 minutes, stirring frequently, until crisp. Remove bacon from saucepan and drain. Drain fat from saucepan but reserving 1 tablespoon in saucepan.
Cook onion and garlic in bacon fat over medium heat for about 3 minutes, stirring frequently, until onion is tender. Stir in spaghetti, chicken, cheese and whipping cream. Cook, stirring occasionally, until heated through. Toss with bacon.