Strawberries Marsala - cooking recipe

Ingredients
    2 lbs strawberries, trimmed, halved if large (2 qt)
    1/4 cup sugar
    1/4 cup sweet marsala wine
Preparation
    Toss together strawberries, sugar, and Marsala until sugar is dissolved.
    Let macerate at room temperature, tossing occasionally, 30 minutes before serving- save it for a week and it tastes awesome!

Leave a comment