Microwave Leche Quemada - cooking recipe

Ingredients

2 cups chopped pecans
1/2 cup margarine
2/3 cup firmly packed brown sugar
1 (14 ounce) can sweetened condensed milk
1 teaspoon vanilla

Preparation

Place pecans on a large glass plate and microwave on high power for 6 minutes, stirring at 2 minute intervals. Set aside.
In an 8-cup microwave-safe bowl, microwave margarine on high power for 1 minute.
Stir in brown sugar and condensed milk until blended.
Microwave on high power for 7 minutes, stirring at 2 minute intervals.
Beat with a wooden spoon for about 5 minutes or until stiff.
Stir in vanilla and reserved pecans.
Spread into a lightly greased 8-inch square glass pan.
Chill until firm.Cut into squares.