Pie Crust For Five - cooking recipe
Ingredients
-
5 cups flour
2 tablespoons sugar
1 tablespoon salt
2 cups Crisco
1 egg
Preparation
-
Mix flour, sugar and salt with crisco til course.
Beat egg and add enough cold water to make one cup.
Mix together til moist and refrigerate til use.
Bake @ 400 for 10 minute by itself.
Leave a comment