Halloween Pumpkin Oatmeal Cookies - cooking recipe

Ingredients
    4 cups flour
    2 cups oats
    2 teaspoons baking soda
    2 teaspoons cinnamon
    1 teaspoon salt
    1 1/2 cups margarine (or Crisco)
    2 cups brown sugar
    1 cup sugar
    1 egg
    1 teaspoon vanilla extract
    1 (16 ounce) can solid pack pumpkin
    1 cup chocolate chips
Preparation
    Combine flour, oats, baking soda, cinnamon, and salt; set aside.
    Cream butter; gradually add sugars, beating til fluffy.
    Add egg and vanilla; mix well.
    Alternate additions of dry ingredients and pumpkin, mixing well between additions.
    Stir in chocolate chips.
    For each cookie, drop upto 1/4 c cookie dough onto lightly greased cookie sheet; shape into \"pumpkin-shape\" with spatula.
    Bake at 350 degrees F for 20-25 minutes.
    Decorate with icing and assorted candies, raisins, and/or nuts.

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